Installation and Commissioning

Service Breakdown for Commercial Catering Equipment

Minimize disruptions with our swift, expert service for commercial catering equipment breakdowns.

Our Services Include:

• Rapid Response: Quick on-site technician arrival for emergencies.

• Thorough Diagnostics: Comprehensive assessments to identify issues.

• Expert Repairs: Precision repairs for all types of equipment.

• High-Quality Parts: Genuine OEM parts for reliability.

• Safety Checks: Ensuring safe and compliant operation.

• Performance Testing: Confirming efficient functionality.

• Preventative Advice: Tips to avoid future breakdowns.

• Detailed Reporting: Clear reports on work performed and future recommendations.

Trust us for fast, reliable service. Contact us immediately for assistance

Service Breakdown

Maximize efficiency and lifespan with our comprehensive maintenance services. Regular maintenance prevents unexpected breakdowns and ensures smooth, safe kitchen operations. Choose from flexible schedules: monthly, quarterly, six-monthly, or yearly.

Our Services Include:

• Monthly Maintenance: Detailed inspections, cleaning, and adjustments for high-usage kitchens.

• Quarterly Maintenance: Thorough inspections and tune-ups for busy kitchens.

• Six-Monthly Maintenance: Comprehensive check-ups and servicing twice a year.

• Yearly Maintenance: Annual check-up and deep cleaning for moderate usage kitchens.

Service Features:

• Detailed Inspections: Identify wear, potential issues, and safety concerns.

• Cleaning and Lubrication: Ensure smooth operation of moving parts.

• Adjustments and Calibrations: Maintain optimal performance and efficiency.

• Parts Replacement: Proactively replace worn or damaged parts.

• Performance Testing: Confirm correct functioning.

Choose the best maintenance schedule for your needs and enjoy reduced downtime, lower repair costs, and extended equipment lifespan. Contact us today to set up your maintenance plan and keep your kitchen running smoothly year-round.

Preventative Maintenance

Ensure a seamless setup of your commercial kitchen with our expert installation services. Whether opening a new restaurant, renovating, or upgrading, our experienced technicians provide professional installation that meets all industry standards.

Our Services Include:

• Consultation and Planning: Tailored advice on equipment selection and placement for maximum efficiency.

• Site Preparation: Ensuring all utilities are in place and meet specifications.

• Professional Installation: Secure installation of ovens, ranges, fryers, dishwashers, and more.

• Compliance and Safety Checks: Thorough checks for compliance with local health and safety regulations.

• Calibration and Testing: Verifying equipment operates at peak performance.

• Training and Handover: On-site staff training and provision of user manuals and maintenance schedules.

• Post-Installation Support: Ongoing support and follow-up visits for complete satisfaction.

• Warranty and Documentation: Providing all necessary documentation, including warranties and service logs.

Choose our professional installation services for a smooth, efficient setup that enhances your kitchen’s functionality. Contact us today to schedule your installation.